Traditional fish drying process still has not met the norm of food safety and health terms in accordance with Good Manufacturing Practice (GMP). Therefore, it is necessary to design the technology of fish drying process efficiently for healthier food. This study carried out with the experimental and the simulation methods. The experimental study shows that the final moisture content of the fish is below 10% for 6 hours drying (from 9 a.m. to 2 p.m.) using solar fish drying machine. The simulation using Computational Fluid Dynamics (CFD) conducted to gain deeper information of heat transfer phenomena. Steady state condition that utilizes momentum calculation, energy, continuity, and the radiation equation of S2S (Surface to Surface) modeled with the variation of mass of 2 kg and 5 kg. It found that 6 hours of irradiation for 5 kg of fish was not able to reach 10% moisture content. However, the 2 kg fish can achieve the expected moisture content with the efficiency of drying reaches 19% with a blower speed of 1500 RPM. The variations of 1500 – 1850 RPM blower show linear correlation to the efficiency of the solar drying machine. While, the highest efficiency was reached 23% and occurred at 1850 RPM of blower speed.
Published in | American Journal of Modern Energy (Volume 5, Issue 2) |
DOI | 10.11648/j.ajme.20190502.13 |
Page(s) | 19-22 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
Copyright |
Copyright © The Author(s), 2019. Published by Science Publishing Group |
Blower Speed, Computational Fluid Dynamics (CFD), Fish Drying, Heat Transfer
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APA Style
Mokhammad Fahmi Izdiharrudin, Ridho Hantoro, Selvy Uftovia Hepriyadi. (2019). Heat Transfer Analysis of Solar Fish Drying Machine on the Effects of Fish Mass and Blower Speed Variations. American Journal of Modern Energy, 5(2), 19-22. https://doi.org/10.11648/j.ajme.20190502.13
ACS Style
Mokhammad Fahmi Izdiharrudin; Ridho Hantoro; Selvy Uftovia Hepriyadi. Heat Transfer Analysis of Solar Fish Drying Machine on the Effects of Fish Mass and Blower Speed Variations. Am. J. Mod. Energy 2019, 5(2), 19-22. doi: 10.11648/j.ajme.20190502.13
AMA Style
Mokhammad Fahmi Izdiharrudin, Ridho Hantoro, Selvy Uftovia Hepriyadi. Heat Transfer Analysis of Solar Fish Drying Machine on the Effects of Fish Mass and Blower Speed Variations. Am J Mod Energy. 2019;5(2):19-22. doi: 10.11648/j.ajme.20190502.13
@article{10.11648/j.ajme.20190502.13, author = {Mokhammad Fahmi Izdiharrudin and Ridho Hantoro and Selvy Uftovia Hepriyadi}, title = {Heat Transfer Analysis of Solar Fish Drying Machine on the Effects of Fish Mass and Blower Speed Variations}, journal = {American Journal of Modern Energy}, volume = {5}, number = {2}, pages = {19-22}, doi = {10.11648/j.ajme.20190502.13}, url = {https://doi.org/10.11648/j.ajme.20190502.13}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ajme.20190502.13}, abstract = {Traditional fish drying process still has not met the norm of food safety and health terms in accordance with Good Manufacturing Practice (GMP). Therefore, it is necessary to design the technology of fish drying process efficiently for healthier food. This study carried out with the experimental and the simulation methods. The experimental study shows that the final moisture content of the fish is below 10% for 6 hours drying (from 9 a.m. to 2 p.m.) using solar fish drying machine. The simulation using Computational Fluid Dynamics (CFD) conducted to gain deeper information of heat transfer phenomena. Steady state condition that utilizes momentum calculation, energy, continuity, and the radiation equation of S2S (Surface to Surface) modeled with the variation of mass of 2 kg and 5 kg. It found that 6 hours of irradiation for 5 kg of fish was not able to reach 10% moisture content. However, the 2 kg fish can achieve the expected moisture content with the efficiency of drying reaches 19% with a blower speed of 1500 RPM. The variations of 1500 – 1850 RPM blower show linear correlation to the efficiency of the solar drying machine. While, the highest efficiency was reached 23% and occurred at 1850 RPM of blower speed.}, year = {2019} }
TY - JOUR T1 - Heat Transfer Analysis of Solar Fish Drying Machine on the Effects of Fish Mass and Blower Speed Variations AU - Mokhammad Fahmi Izdiharrudin AU - Ridho Hantoro AU - Selvy Uftovia Hepriyadi Y1 - 2019/06/04 PY - 2019 N1 - https://doi.org/10.11648/j.ajme.20190502.13 DO - 10.11648/j.ajme.20190502.13 T2 - American Journal of Modern Energy JF - American Journal of Modern Energy JO - American Journal of Modern Energy SP - 19 EP - 22 PB - Science Publishing Group SN - 2575-3797 UR - https://doi.org/10.11648/j.ajme.20190502.13 AB - Traditional fish drying process still has not met the norm of food safety and health terms in accordance with Good Manufacturing Practice (GMP). Therefore, it is necessary to design the technology of fish drying process efficiently for healthier food. This study carried out with the experimental and the simulation methods. The experimental study shows that the final moisture content of the fish is below 10% for 6 hours drying (from 9 a.m. to 2 p.m.) using solar fish drying machine. The simulation using Computational Fluid Dynamics (CFD) conducted to gain deeper information of heat transfer phenomena. Steady state condition that utilizes momentum calculation, energy, continuity, and the radiation equation of S2S (Surface to Surface) modeled with the variation of mass of 2 kg and 5 kg. It found that 6 hours of irradiation for 5 kg of fish was not able to reach 10% moisture content. However, the 2 kg fish can achieve the expected moisture content with the efficiency of drying reaches 19% with a blower speed of 1500 RPM. The variations of 1500 – 1850 RPM blower show linear correlation to the efficiency of the solar drying machine. While, the highest efficiency was reached 23% and occurred at 1850 RPM of blower speed. VL - 5 IS - 2 ER -