Effects of Different Storage Duration on Physiological Quality of Maize Inbred Line Seeds

Elsabet Bayisa Muleta

doi:doi:10.11648/j.bio.20221004.11

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Effects of Different Storage Duration on Physiological Quality of Maize Inbred Line Seeds

Elsabet Bayisa Muleta

Published in American Journal of Bioscience and Bioengineering (Volume 10, Issue 4)

Received: 13 May 2022 Accepted: 1 July 2022 Published: 29 July 2022

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Abstract

Maize (Zea mays L.) seed production is directly related to the quality of seeds obtained from parental inbredlines. Storage duration is an important factor that can determine quality of any crop seed. This research was conducted with the objectives of to assess the effects of storage duration on seed germination, vigor and seedling emergence of different maize inbredlines stored for variant years. The experiment evaluated the effect of five (ML395, CML202, CML165, CML312 and A7033) inbred lines and three seed storage durations of uncontrolled environment (5, 17 and 29 months) infactorial combinations and arranged in laboratory and lath house using a completely randomized design (CRD) with four replications, conducted in 2017/18main cropping season. The result of analysis of variance was showed significant at (P < 0.005) seed physical quality viz seed moisture content and thousand kernel weight was significantly affected by the two main effect and seed physiological quality parameters like germination percentage, speed of germination, field emergence index, seedling vigorindex-I and II was significantly affected by two main factors and former combinations of the treatment at P < 0.005 respectively. The results of this finding showed that as seed storage duration increased beyond five months, physical and physiological quality parameters of seed become declined. Thus storing seed of maize inbredline for beyond five months are reduce the quality parameters. For that storing seed for short period of time to maintain its quality is preferred.

Published in	American Journal of Bioscience and Bioengineering (Volume 10, Issue 4)
DOI	10.11648/j.bio.20221004.11
Page(s)	78-83
Creative Commons	This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.
Copyright	Copyright © The Author(s), 2022. Published by Science Publishing Group

Keywords

Emergence, Germination Percentage, Inbredline, Maize, Quality Seed, Storage Duration, Vigor Index, Zea Mays

References

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[3]	CSA. 2015. Agricultural Sample Survey 2014/2015-Report on area and production of major crops (private peasant holdings, 'Meher' season). Statistical Bulletin. Vol. 1: 125CSA, Addis Ababa, Ethiopia.
[4]	Demissew Abakemal Ababulgu,. 2014. Genetic diversity and combining ability of selected quality protein maize (QPM) inbredlines adapted to the highlandagro-ecology of Ethiopia. PhD Dissertation. Department to Plant Science.
[5]	Ekechukwua, O. V., and B. Norton. 1999. Review of solar-energy drying systems II: an overview of solar drying technology. Energy Conversion and Management 40 (6): 615-655.
[6]	Es (Plant Breeding). School of Agricultural, Earth and Environmental Sciences. University of the Kwazulu-Natal, Republic of South Africa.
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[8]	G. Tamindžić, Z. Nikolić, R. Popov, D. Jovičić. 2013. Effect of seed treatments with neonicotinoids on maize inbred lines seed quality. Ratar. Povrt. 50 (3): 37-44 Crop Sci. 44: 542-548 Gordana.
[9]	Gomez, K. A. and A. A. Gomez, (1984). Statistical procedures for agricultural research (2 ed.). John wiley and sons, New York, 680p.
[10]	Grzesiak, S. Genotypic variation between maize (Zea mays L.) single-cross hybrids in response to drought stress. Acta. Physiol. Plant. 2001; 23 (4): 443-456.
[11]	ISTA. 1999. International Seed Testing Association. International rules for seed Testing International Seed Testing Association. Bassersdorf, Switzerland.
[12]	Manuela Nagel and Andreas Borner (2010) The longevity of crop seeds stored under ambient conditions. Seed Science Research (2010) 20, 1–12.
[13]	Mian MAK and Bahl PN. 1989. Genetic divergence and hybrid performance in chickpea. Indian J. Genet., 49: 119-124.
[14]	MR Munamava, AS Goggi, L Pollak - 2004. Seed Quality of Maize Inbred Lines.
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[17]	S Maryam, G Hina, F Samavia - 2016 characterization and evaluation of pollutants in late season vegetables of district mansehra BV MOHAMMED VI BP 524.
[18]	WL Brown, MS Zuber, LL Darrah, DV Glover - 1985 - Origin, adaptation, and types of corn. The National Corn Handbook NCH–10Ames, Iowa: Iowa state University.

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Elsabet Bayisa Muleta. (2022). Effects of Different Storage Duration on Physiological Quality of Maize Inbred Line Seeds. American Journal of Bioscience and Bioengineering, 10(4), 78-83. https://doi.org/10.11648/j.bio.20221004.11

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ACS Style

Elsabet Bayisa Muleta. Effects of Different Storage Duration on Physiological Quality of Maize Inbred Line Seeds. Am. J. BioSci. Bioeng. 2022, 10(4), 78-83. doi: 10.11648/j.bio.20221004.11

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AMA Style

Elsabet Bayisa Muleta. Effects of Different Storage Duration on Physiological Quality of Maize Inbred Line Seeds. Am J BioSci Bioeng. 2022;10(4):78-83. doi: 10.11648/j.bio.20221004.11

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@article{10.11648/j.bio.20221004.11,
  author = {Elsabet Bayisa Muleta},
  title = {Effects of Different Storage Duration on Physiological Quality of Maize Inbred Line Seeds},
  journal = {American Journal of Bioscience and Bioengineering},
  volume = {10},
  number = {4},
  pages = {78-83},
  doi = {10.11648/j.bio.20221004.11},
  url = {https://doi.org/10.11648/j.bio.20221004.11},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.bio.20221004.11},
  abstract = {Maize (Zea mays L.) seed production is directly related to the quality of seeds obtained from parental inbredlines. Storage duration is an important factor that can determine quality of any crop seed. This research was conducted with the objectives of to assess the effects of storage duration on seed germination, vigor and seedling emergence of different maize inbredlines stored for variant years. The experiment evaluated the effect of five (ML395, CML202, CML165, CML312 and A7033) inbred lines and three seed storage durations of uncontrolled environment (5, 17 and 29 months) infactorial combinations and arranged in laboratory and lath house using a completely randomized design (CRD) with four replications, conducted in 2017/18main cropping season. The result of analysis of variance was showed significant at (P < 0.005) seed physical quality viz seed moisture content and thousand kernel weight was significantly affected by the two main effect and seed physiological quality parameters like germination percentage, speed of germination, field emergence index, seedling vigorindex-I and II was significantly affected by two main factors and former combinations of the treatment at P < 0.005 respectively. The results of this finding showed that as seed storage duration increased beyond five months, physical and physiological quality parameters of seed become declined. Thus storing seed of maize inbredline for beyond five months are reduce the quality parameters. For that storing seed for short period of time to maintain its quality is preferred.},
 year = {2022}
}

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TY  - JOUR
T1  - Effects of Different Storage Duration on Physiological Quality of Maize Inbred Line Seeds
AU  - Elsabet Bayisa Muleta
Y1  - 2022/07/29
PY  - 2022
N1  - https://doi.org/10.11648/j.bio.20221004.11
DO  - 10.11648/j.bio.20221004.11
T2  - American Journal of Bioscience and Bioengineering
JF  - American Journal of Bioscience and Bioengineering
JO  - American Journal of Bioscience and Bioengineering
SP  - 78
EP  - 83
PB  - Science Publishing Group
SN  - 2328-5893
UR  - https://doi.org/10.11648/j.bio.20221004.11
AB  - Maize (Zea mays L.) seed production is directly related to the quality of seeds obtained from parental inbredlines. Storage duration is an important factor that can determine quality of any crop seed. This research was conducted with the objectives of to assess the effects of storage duration on seed germination, vigor and seedling emergence of different maize inbredlines stored for variant years. The experiment evaluated the effect of five (ML395, CML202, CML165, CML312 and A7033) inbred lines and three seed storage durations of uncontrolled environment (5, 17 and 29 months) infactorial combinations and arranged in laboratory and lath house using a completely randomized design (CRD) with four replications, conducted in 2017/18main cropping season. The result of analysis of variance was showed significant at (P < 0.005) seed physical quality viz seed moisture content and thousand kernel weight was significantly affected by the two main effect and seed physiological quality parameters like germination percentage, speed of germination, field emergence index, seedling vigorindex-I and II was significantly affected by two main factors and former combinations of the treatment at P < 0.005 respectively. The results of this finding showed that as seed storage duration increased beyond five months, physical and physiological quality parameters of seed become declined. Thus storing seed of maize inbredline for beyond five months are reduce the quality parameters. For that storing seed for short period of time to maintain its quality is preferred.
VL  - 10
IS  - 4
ER  -

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Author Information

Elsabet Bayisa Muleta

Holetta Agricultural Research Centre, Ethiopian Institute of Agricultural Research Centre (EIAR), Holetta, Ethiopia

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Plain Text BibTeX RIS

APA Style

Elsabet Bayisa Muleta. (2022). Effects of Different Storage Duration on Physiological Quality of Maize Inbred Line Seeds. American Journal of Bioscience and Bioengineering, 10(4), 78-83. https://doi.org/10.11648/j.bio.20221004.11

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ACS Style

Elsabet Bayisa Muleta. Effects of Different Storage Duration on Physiological Quality of Maize Inbred Line Seeds. Am. J. BioSci. Bioeng. 2022, 10(4), 78-83. doi: 10.11648/j.bio.20221004.11

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AMA Style

Elsabet Bayisa Muleta. Effects of Different Storage Duration on Physiological Quality of Maize Inbred Line Seeds. Am J BioSci Bioeng. 2022;10(4):78-83. doi: 10.11648/j.bio.20221004.11

Copy | Download

@article{10.11648/j.bio.20221004.11,
  author = {Elsabet Bayisa Muleta},
  title = {Effects of Different Storage Duration on Physiological Quality of Maize Inbred Line Seeds},
  journal = {American Journal of Bioscience and Bioengineering},
  volume = {10},
  number = {4},
  pages = {78-83},
  doi = {10.11648/j.bio.20221004.11},
  url = {https://doi.org/10.11648/j.bio.20221004.11},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.bio.20221004.11},
  abstract = {Maize (Zea mays L.) seed production is directly related to the quality of seeds obtained from parental inbredlines. Storage duration is an important factor that can determine quality of any crop seed. This research was conducted with the objectives of to assess the effects of storage duration on seed germination, vigor and seedling emergence of different maize inbredlines stored for variant years. The experiment evaluated the effect of five (ML395, CML202, CML165, CML312 and A7033) inbred lines and three seed storage durations of uncontrolled environment (5, 17 and 29 months) infactorial combinations and arranged in laboratory and lath house using a completely randomized design (CRD) with four replications, conducted in 2017/18main cropping season. The result of analysis of variance was showed significant at (P < 0.005) seed physical quality viz seed moisture content and thousand kernel weight was significantly affected by the two main effect and seed physiological quality parameters like germination percentage, speed of germination, field emergence index, seedling vigorindex-I and II was significantly affected by two main factors and former combinations of the treatment at P < 0.005 respectively. The results of this finding showed that as seed storage duration increased beyond five months, physical and physiological quality parameters of seed become declined. Thus storing seed of maize inbredline for beyond five months are reduce the quality parameters. For that storing seed for short period of time to maintain its quality is preferred.},
 year = {2022}
}

Copy | Download

TY  - JOUR
T1  - Effects of Different Storage Duration on Physiological Quality of Maize Inbred Line Seeds
AU  - Elsabet Bayisa Muleta
Y1  - 2022/07/29
PY  - 2022
N1  - https://doi.org/10.11648/j.bio.20221004.11
DO  - 10.11648/j.bio.20221004.11
T2  - American Journal of Bioscience and Bioengineering
JF  - American Journal of Bioscience and Bioengineering
JO  - American Journal of Bioscience and Bioengineering
SP  - 78
EP  - 83
PB  - Science Publishing Group
SN  - 2328-5893
UR  - https://doi.org/10.11648/j.bio.20221004.11
AB  - Maize (Zea mays L.) seed production is directly related to the quality of seeds obtained from parental inbredlines. Storage duration is an important factor that can determine quality of any crop seed. This research was conducted with the objectives of to assess the effects of storage duration on seed germination, vigor and seedling emergence of different maize inbredlines stored for variant years. The experiment evaluated the effect of five (ML395, CML202, CML165, CML312 and A7033) inbred lines and three seed storage durations of uncontrolled environment (5, 17 and 29 months) infactorial combinations and arranged in laboratory and lath house using a completely randomized design (CRD) with four replications, conducted in 2017/18main cropping season. The result of analysis of variance was showed significant at (P < 0.005) seed physical quality viz seed moisture content and thousand kernel weight was significantly affected by the two main effect and seed physiological quality parameters like germination percentage, speed of germination, field emergence index, seedling vigorindex-I and II was significantly affected by two main factors and former combinations of the treatment at P < 0.005 respectively. The results of this finding showed that as seed storage duration increased beyond five months, physical and physiological quality parameters of seed become declined. Thus storing seed of maize inbredline for beyond five months are reduce the quality parameters. For that storing seed for short period of time to maintain its quality is preferred.
VL  - 10
IS  - 4
ER  -

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