One of the most important realities of today and the future is that the number of people living in urban areas across the world is greater than that of rural areas. Implementing measures at the city level that challenge current food systems and improve urban sustainability are time sensitive and necessary, and has led to a search for sustainable and alternative methods of urban food production. Urban agriculture can be done in open and closed areas including vertical garden. The field experiment was conducted under vertical garden at Daye town, in sidama region, Ethiopia in 2022 cropping season to determine the optimum vertical and horizontal distances for tomato production under vertical garden. The experiment was laid out in Randomized Complete Block Design with factorial arrangement with three replications and consisted two vertical distances (40 cm and 50 cm) to ward vertical and two horizontal distances (50cm, and 60cm) with Total of 4 treatments combination. Interaction effects influenced days for all phonological parameters, growth, yield and yield components. 40 cm toward vertical with 60 cm toward horizontal spacing exhibited the highest tomato fruit yield (68.73 kg per structure). The highest marginal rate of return (MRR%), 5592.9 was recorded from 40 cm toward vertical with 60 cm toward horizontal spacing under this vertical garden on tomato production. Given the fact that fruit yield performance between the two vertical spacing in combinations two horizontal spacing, 40 cm toward vertical with 60 cm toward horizontal spacing is recommended for tomato production under vertical garden of Daye town and similar agro-ecologies in the midlands towns of Ethiopia.
Published in | Research & Development (Volume 3, Issue 3) |
DOI | 10.11648/j.rd.20220303.16 |
Page(s) | 178-184 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
Copyright |
Copyright © The Author(s), 2022. Published by Science Publishing Group |
Interaction Effect, Tomato, Urban Agriculture, Vertical Garden, Vertical Spacing
[1] | Eigenbrod, C. N. Gruda (2015). Urban vegetable for food security in cities. A review. Agron Sustain Dev 35: 483–498. doi: 10.1007/s13593-014-0273-y. |
[2] | Coyle B. D., and B. Ellison. 2017. Will consumers find vertically farmed produce ‘‘out of reach? Choices 32: 1–8. |
[3] | Shushay, C. B. Fasigaw, G. Tekle, Y. Kahsay, N. Weldu, and G. Zerabruk. 2017. Response of yield and yield components of tomato (Solanum lycopersicon L.) to different inter and intr arow spacing at Merebleke, Northern Ethiopia. African Journal of Agricultural Research, 2614-2619. |
[4] | UN (2019) Goal 2: Zero Hunger. Sustainable Development Goals. United Nations. https://www.un.org/sustainabledevelopment/hunger/. Accessed 24 Sep 2019. |
[5] | Bernard, B. A. Lux (2017) How to feed the world sustainably: an overview of the discourse on, agroecology and sustainable intensification. Reg Environ Chang 17: 1279–1290. doi: 10.1007/s10113-016-1027-y. |
[6] | Knorr, D. C. S. H. Khoo,, M. A. & Augustin (2018). Food for an urban planet: Challenges and research opportunities. Frontiers in Nutrition, 4, 73. https://doi.org/10.3389/fnut.2017.00073. |
[7] | Al. Kodmany, K. 2018. The vertical farm: A review of developments and implications for the vertical city. Buildings 8 (24): 1–36. |
[8] | Abrha, H. A. Kebede, B. Amare and M. Desta. 2015. Effect of Inter and Intra-Row Spacing on Yield and Yield Components of Tomato (Solanum lycopersicum Linn.) in South Tigray, Ethiopia. Journal of Natural Sciences Research, 2224-3186. |
[9] | Getahun D. and D. Bikis. 2015. Responses of Tomato Varieties to Intra-row Spacing Under Rain-fed Production. Agricultural Science Research Journal Vol. 5 (12), 171 - 179. |
[10] | Yadav, S. K. D. Ameta, S. K. Sharma, R. B. Dubey, H. Rathore, R. S. Kumar and V. K. Kapuriya, 2017. Effect of Spacing and Training on Vegetative Growth Characteristics and Yield of Tomato (Solanum lycopersicum L.) Grown in Polyhouse. International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 5, pp. 1969-1976. |
[11] | Seid, H. K. Merema and W. Mestawat. 2013. Effect of intra row spacing on the growth and development of tomato. International Journal of Sciences, 10: 19-24. |
[12] | Morgan L. (2013). Daily light integral (DLI) and greenhouse tomato production. The Tomato Magazine. 10-15. Available at: https://www.specmeters.com/assets/ |
[13] | Maboko, M. M., C. P. Du Plooy, and S. Chiloane, (2017). Yield of determinate tomato cultivars grown in a closed hydroponic system as affected by plant spacing. Horticult. Brasileira 35, 258–264. doi: 10.1590/s0102-053620170217. |
[14] | Mehla, C. P. V. K. Srivastava, S. Jage, R. Mangat, J. Singh and M. Ram. 2000. Response of tomato varieties to N and P fertilization and spacing. Indian J. Agri. Res., 5 (2): 67–71. |
[15] | Odeleye, F. A. Dada, M. Odeleye and A. Olaleye. 2005. Response of okra to varying levels of poultry manure and plant population density under sole cropping. J. Food, Agri. Environ., 3 (4): 68-74. |
[16] | Hadgu G.. 2006. Effect of Planting Methods and Spacing on Yield and Yield Attributes of Sesame (Sesamum indicum L.) in the Lowland Plain of Humera, Western Tigray, Ethiopia. An MSc. Thesis presented tothe School of Graduate Studies of Alemaya University. |
[17] | Ayarna, A. W. S. Tsukagoshi, G. O. Nkansah, G. O., and K. Maeda, (2019). Effect of spacing and topping on the performance of hydroponically grown tomato under tropical conditions. J. Agric. Crops 5, 23–30. doi: 10.32861/jac.52.23.30. |
[18] | Desalegn, R. T. Wakene and S. Addis. 2016. Tomato (Lycopersicon esculentum Mill.) varieties evaluation in Borana zone, Yabello district, southern Ethiopia. Journal of Plant Brreding and Crop, 8: 206-10. |
[19] | Balemi T. 2008. Response of tomato cultivars differing in growth habit to nitrogen and phosphorus fertilizers and spacing on vertisol in Ethiopia. Acta agriculturae Slovenica, 103 - 119. |
[20] | Muhammad A. and A. Singh 2007. Intra-row spacing and pruning effects on fresh tomato yield in Sudan Savannah of Nigeria. Journal of Plant sciences, 2: 153-161. |
[21] | Singh, B. P. 1996. Effect of row and plant spacing on yield ad yield components of okra. Indian J. Agron., 35: 439-441. |
[22] | Ebrahim M. and D. Ali. 2013. Plant spacing and cultivar affects yield components, qualitative traits and early ripening of tomato (Lycopersicon esculentum Mill). Notulae Scientia Biologicae, 5: 494-98. |
[23] | Awas, G. T. Abdisa, K. Tolosa and A. Chali. 2010. Effect of interrow spacing with double row arrangement on yield and yield component of tomato (Lycopersicon esculuntum Mill.) at Adami Tulu Agricultural Research Center (Central Rift Valley of Oromia, Ethiopia). African Journal of Agricultural Research Vol. 6 (13), 2978-2981. |
[24] | CIMMYT (1988). From Agronomic data to Farmer Recommendations: An Economic work Book. Mexico, D. F.: CIMMYT. |
APA Style
Hailu Hameso, Tariku Tefera. (2022). Evaluating Vertical and Horizontal Distance for Vertically Farming Tomatoes (Solanumlycop ersicum L.) in Urban Agriculture, Daye Town, Sidama Region, Ethiopia. Research & Development, 3(3), 178-184. https://doi.org/10.11648/j.rd.20220303.16
ACS Style
Hailu Hameso; Tariku Tefera. Evaluating Vertical and Horizontal Distance for Vertically Farming Tomatoes (Solanumlycop ersicum L.) in Urban Agriculture, Daye Town, Sidama Region, Ethiopia. Res. Dev. 2022, 3(3), 178-184. doi: 10.11648/j.rd.20220303.16
@article{10.11648/j.rd.20220303.16, author = {Hailu Hameso and Tariku Tefera}, title = {Evaluating Vertical and Horizontal Distance for Vertically Farming Tomatoes (Solanumlycop ersicum L.) in Urban Agriculture, Daye Town, Sidama Region, Ethiopia}, journal = {Research & Development}, volume = {3}, number = {3}, pages = {178-184}, doi = {10.11648/j.rd.20220303.16}, url = {https://doi.org/10.11648/j.rd.20220303.16}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.rd.20220303.16}, abstract = {One of the most important realities of today and the future is that the number of people living in urban areas across the world is greater than that of rural areas. Implementing measures at the city level that challenge current food systems and improve urban sustainability are time sensitive and necessary, and has led to a search for sustainable and alternative methods of urban food production. Urban agriculture can be done in open and closed areas including vertical garden. The field experiment was conducted under vertical garden at Daye town, in sidama region, Ethiopia in 2022 cropping season to determine the optimum vertical and horizontal distances for tomato production under vertical garden. The experiment was laid out in Randomized Complete Block Design with factorial arrangement with three replications and consisted two vertical distances (40 cm and 50 cm) to ward vertical and two horizontal distances (50cm, and 60cm) with Total of 4 treatments combination. Interaction effects influenced days for all phonological parameters, growth, yield and yield components. 40 cm toward vertical with 60 cm toward horizontal spacing exhibited the highest tomato fruit yield (68.73 kg per structure). The highest marginal rate of return (MRR%), 5592.9 was recorded from 40 cm toward vertical with 60 cm toward horizontal spacing under this vertical garden on tomato production. Given the fact that fruit yield performance between the two vertical spacing in combinations two horizontal spacing, 40 cm toward vertical with 60 cm toward horizontal spacing is recommended for tomato production under vertical garden of Daye town and similar agro-ecologies in the midlands towns of Ethiopia.}, year = {2022} }
TY - JOUR T1 - Evaluating Vertical and Horizontal Distance for Vertically Farming Tomatoes (Solanumlycop ersicum L.) in Urban Agriculture, Daye Town, Sidama Region, Ethiopia AU - Hailu Hameso AU - Tariku Tefera Y1 - 2022/09/27 PY - 2022 N1 - https://doi.org/10.11648/j.rd.20220303.16 DO - 10.11648/j.rd.20220303.16 T2 - Research & Development JF - Research & Development JO - Research & Development SP - 178 EP - 184 PB - Science Publishing Group SN - 2994-7057 UR - https://doi.org/10.11648/j.rd.20220303.16 AB - One of the most important realities of today and the future is that the number of people living in urban areas across the world is greater than that of rural areas. Implementing measures at the city level that challenge current food systems and improve urban sustainability are time sensitive and necessary, and has led to a search for sustainable and alternative methods of urban food production. Urban agriculture can be done in open and closed areas including vertical garden. The field experiment was conducted under vertical garden at Daye town, in sidama region, Ethiopia in 2022 cropping season to determine the optimum vertical and horizontal distances for tomato production under vertical garden. The experiment was laid out in Randomized Complete Block Design with factorial arrangement with three replications and consisted two vertical distances (40 cm and 50 cm) to ward vertical and two horizontal distances (50cm, and 60cm) with Total of 4 treatments combination. Interaction effects influenced days for all phonological parameters, growth, yield and yield components. 40 cm toward vertical with 60 cm toward horizontal spacing exhibited the highest tomato fruit yield (68.73 kg per structure). The highest marginal rate of return (MRR%), 5592.9 was recorded from 40 cm toward vertical with 60 cm toward horizontal spacing under this vertical garden on tomato production. Given the fact that fruit yield performance between the two vertical spacing in combinations two horizontal spacing, 40 cm toward vertical with 60 cm toward horizontal spacing is recommended for tomato production under vertical garden of Daye town and similar agro-ecologies in the midlands towns of Ethiopia. VL - 3 IS - 3 ER -