Special Issue Submission Closed

Multidrug Resistant Bacteria: Current Trends and Challenges

01About This Special Issue

This special issue focused on antimicrobial drug resistance, especially novelties concerning enzymes and genes involved nowadays in antibiotic resistance among bacteria of humans, animals, environmental (rivers, wastewaters, Lagoons, Dams, soils) and food origin (vegetables, meat, dairy products, seafood, fish...).
This issue addresses also challenge in new active molecules and drugs against multi-resistant bacteria in particular those which are resistant to the last resort antibiotics such as Vancomycin Resistant Enterococci (VRE), Methicillin Resistant Staphylococcus aureus (SARM), Carbapenem resistant Enterobacteriaceae, Acinetobacter baumannii, Pseudomonas aeruginosa and others. It is also interestedin diagnostic methods and new technologies used in the screening and the identification of resistance mechanisms in bacterial isolates (Antimicrobial susceptibility testing, rapid diagnostic tests, Automation diagnostic ...).
The assembly of all these informations on antibiotic resistance, unbeatable problem worldwide, could be the first point to invent new therapeutic approaches and strategies.
This issue welcomes original articles, case report studies, reviews of literature and short notes.

Aims and Scope:

  1. Epidemiology of resistant bacteria
  2. Molecular research of resistance mechanisms
  3. New diagnostic methods of antimicrobial resistance
  4. Drug design
  5. New therapeutic approaches
  6. Pathogenicity, virulence and antibiotic resistance

02Meet the Guest Editors

Our distinguished editors bring deep subject-matter expertise to curate high-quality research and ensure a rigorous peer-review process.

Lead Guest Editor

Raoudha Dziri

Department of Biology, Laboratory of Microorganisms and Active Biomolecules, Faculty of Sciences of Tunis , University of Tunis El Manar,  Tunis, Tunisia

Guest Editor

Carla Andrea Alonso

Department of Food and Agriculture, Laboratory of Biochemistry and Molecular Biology , University of La Rioja, Logrono, Spain

Guest Editor

Carmen Lozano

Department of Molecular Microbiology, Center of Biomedical investigation de la Rioja, Logrono, Spain

Guest Editor

Carmen Torres

Department of Food and Agriculture, Laboratory of Biochemistry and Molecular Biology , University of La Rioja, Logrono, Spain

Guest Editor

Olfa Dziri

Department of Biology, Laboratory of Microorganisms and Active Biomolecules, Faculty of Sciences of Tunis , University of Tunis El Manar, Tunis, Tunisia

Guest Editor

Hadda-Imen Ouzari

Department of Biology, Laboratory of Microorganisms and Active Biomolecules, Faculty of Sciences of Tunis , University of Tunis El Manar, Tunis, Tunisia

Guest Editor

Dr. Md. Abdullah Yusuf

Department of Microbiology, National Institute of Neurosciences & Hospital, Dhaka, Bangladesh

Guest Editor

Jaykant Vora

Department of Life Science, Gujarat University, Ahmedabad, India

Guest Editor

Azza El-Demerdash

Animal Health Research Institute, Zagazig, Egypt

Guest Editor

Naouel Klibi

Department of Biology, Laboratory of Microorganisms and Active Biomolecules, Faculty of Sciences of Tunis , University of Tunis El Manar, Tunis, Tunisia