Objective: To determine the prevalence of adult-type hypolactasia in the Tajik population living in the south of Uzbekistan by genotyping of allelic variants C/T-13910 and identifying their tolerance to milk. Methods: 100 ethnic Tajik adults were examined for C/T-13910 single nucleotide polymorphisms using polymerase chain reaction/restriction fragment length polymorphism. Milk tolerance was analyzed by a questionnaire developed to assess dyspepsia after milk and dairy consumption. Results: A genetic marker of hypolactasia - C/C-13910 genotype was detected in 83% of the adult Tajik population. However, despite the high prevalence of lactose intolerance in the Tajik population, the majority consume between 100-200 ml of milk per day. Conclusion: The Tajik population is characterized by a high prevalence of hypolactasia. Milk consumption is not affected by the determined genotypes since people of Tajik ethnicity consume milk in small quantities.
Published in | International Journal of Nutrition and Food Sciences (Volume 2, Issue 6) |
DOI | 10.11648/j.ijnfs.20130206.21 |
Page(s) | 332-336 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
Copyright |
Copyright © The Author(s), 2013. Published by Science Publishing Group |
Hypolactasia, Milk Consumption, Tajik Population
[1] | J.T. Troelsen "Adult-type hypolactasia and regulation of lactase expression". Biochim. Biophys. Acta Vol.1723(1–3): 2005, pp.19–32. |
[2] | N. Kretchmer "Expression of lactase during development". Am. J. Hum. Genet. Vol. 45 (4): 1989, pp.487–8. |
[3] | Y. Itan, B.L.Jones, CJE Ingram, D.M.Swallow and M.G. Thomas. A worldwide correlation of lactase persistence phenotype and genotypes. BMC Evol Biol. Vol. 9; 2010, pp.10-36. |
[4] | D.M. Swallow "Genetics of lactase persistence and lactose intolerance". Annual Review of Genetics Vol.37:2003, pp.197–219. |
[5] | T. Sahi "Genetics and epidemiology of adult-type hypolactasia". Scand. J. Gastroenterol. Vol. 202: 1994, pp.7–20. |
[6] | C.E. Woteki, E. Weser and E.A. Young "Lactose malabsorption in Mexican-American children". Am. J. Clin. Nutr. Vol. 29 (1): 1976, pp.19–24. |
[7] | Y. Itan, A. Powell, M.A Beaumont, J. Burger and M.G. Thomas. "The origins of lactase persistence in Europe". In Tanaka, Mark M. PLoS Comput. Biol. Vol. 5 (8): 2009 |
[8] | J.Hussin, P. Nadeau, J.F. Lefebvre and D. Labuda. "Haplotype allelic classes for detecting ongoing positive selection". BMC Bioinformatics 11: 65, 2010. |
[9] | S. Myles, N. Bouzekri, E. Haverfield, M. Cherkaoui, J.M.Dugoujon and R.Ward "Genetic evidence in support of a shared Eurasian-North African dairying origin". Biomedical and Life Sciences Vol. 117 (1): 2005, pp. 34–42. |
[10] | N.S. Enattah, T. G. K. Jensen, M.Nielsen, R. Lewinski, M.Kuokkanen, H.Rasinpera, El- H.Shanti, J.Kee Seo, M.Alifrangis, F.K.Insaf, N. Abdrazak, A. Ahmed, N. Sirajedin , D.Comas, S. Q.m Mehdi, L. Groop, E. M. Vestergaard, F. Imtiaz, M.S. Rashed, B. Meyer, J. Troelsen and L. Peltonen. "Independent Introduction of Two Lactase-Persistence Alleles into Human Populations Reflects Different History of Adaptation to Milk Culture". American Journal of Human Genetics Vol. 82(1):2008, pp.57–72. |
[11] | C.Ghudini, A. Sottini, C. Zanotti, F. Serana, M. Marini, L.Caimi and L.Imberti, "Adult-type hypolactasia genotyping in Northern Italy: prevalence of C/T-13910 polymorphism and questions after comparison with existing date". Minevra Gastroenterol Dietol. Vol. 56 (1), 2010, pp.19-23. |
[12] | T. Bersaglieri, P.C. Sabeti, N.Patterson, T.Vanderploeg, S.F. Schaffner, J. A. Drake, M.Rhodes, D.E. Reich and J.N. Hirschhorn "Genetic Signatures of Strong Recent Positive Selection at the Lactase Gene". Am J Hum Genet Vol.74 (6): 2004, pp.1111. |
[13] | G.Flatz, H.J. Henze, E. Palabiyikoglu, K.Dagalp and T. Turkkan. Distribution of the adult lactase phenotypes in Turkey. Tropical and geographical medicine. Vol.38: 1986. pp. 255-258 |
[14] | Sh.Kasimov, M.Lember. Adult-Type Hypolactasia in an ethnic Uzbek population. Int.J.Health&Nutrition. Vol. 4(1): 2013, pp. 46-49. |
[15] | E. Heyer, L.Brazier, L.Ségurel, T. Hegay, F. Austerlitz, L.Quintana-Murci, M.Georges, P. Pasquet and M Veuille. Lactase persistence in Central Asia: Phenotype, genotype, and evolution. Human Biology. Vol. 83(3): 2011, pp. 379-92. |
[16] | Y.G. Wang, Y.S. Yan, J.J. Xu, R.F. Du, S.D. Flatz, W. Kühnau and G. Flatz. Prevalence of primary adult lactose malabsorption in three populations of northern China. Human Genetics; Vol. 67(1): 1984. pp. 103-6. |
[17] | NS. Enattah, T. Sahi, E. Savilahti, JD. Terwilliger, L. Peltonen and I. Järvelä. "Identification of a variant associated with adult-type hypolactasia". Nat. Genet. Vol.30 (2): 2002, pp.233–7. |
[18] | M Sadre, K. Karbazi. Lactose intolerance in Iran. American Journal of Clinical Nutrition; Vol. 32 (9): 1979, pp.1948-54 |
[19] | M. Lember, S.Torniainen, M. Kull, R. Kallikorm, P. Saadla, T. Rajasalu, H. Komu and I. Järvelä.. Lactase non-persistence and milk consumption in Estonia. World Journal of Gastroenterology; Vol. 12(45): 2006, pp.7329-7331 |
[20] | O. Hovde, P. Farup. "A comparison of diagnostic test for lactose malabsorbtion – which one is the best?", BMC Gastroenterol, Vol. 9, 2009, pp.82-88. |
[21] | M.Lember, A.Tamm, A.Piirsoo, K.Suurmaa, R.Kermes, R.Kermesand, T.Sahi and M.Isokoski "Lactose malabsorbtion in Khants in western Siberia". Scand. Journal of Gastroenterology: Vol.30, 1995, pp.225-227. |
[22] | M.Saberi-Firoozi, F.Khademolhosseini, D.Mehrabani, M.Yousefi, M.Salehi and ST Heidary "Subjective lactose intolerance in apparently healthy adults in southern Iran: Is it related to irritable bowel syndrome?". Indian Journal Medical Sciences, Vol.61 (11), 2007, pp.591-597. |
[23] | Adams, Anne and Cox, Anna L. "Questionnaires, in-depth interviews and focus group". Research Methods for Human Computer Interaction. Cambridge, UK:Cambridge University Press, 2008, pp.17-34. |
[24] | R.Almon, P.Engfeld, C.Tysk, M.Sjöström and T.K.Nilson, "Prevalence and trends in adult-type hypolactasia in different age cohorts in Central Sweden diagnosed by genotyping for the adult-type hypolactasia-linked LCT-13910C > T mutation". Scand. J. Gastroenterol.., Vol. 42 (2), 2007, pp.165-70. |
[25] | JT Trolsen, J.Olsen, J.Møller and H. Sjöström "An upstream polymorphism associated with lactase persistence has increased enhancer activity". Gastroenterology Vol.125, (6): 2003, pp.1686-94. |
[26] | M.Lember, A.Tamm, K.Villako. Lactose malabsorption in Estonians and Russian. European Journal of Gastroenterology & Hepatology; Vol. 3: 1991, pp. 479-481. |
[27] | R.Mattar, D F. de Campos Mazo and FJ Carrilho. Lactose intolerance: diagnosis, genetic, and clinical factors. Clin Exp Gastroenterol. Vol.5:2012, pp.113–121. |
[28] | F. Suarez, DA Savaiano and VD Levitt. "A comparison of symptoms after the consumption of milk or lactose-hydrolyzed milk by people with self-reported severe lactose intolerance". The New England Journal of Medicine; Vol. 333(1): 1995, pp.1-4. |
[29] | Raja A.H.Kuchay, Mumtaz Anvar, Baby R.Thapa, Akhtar Mahmood and Safrun Mahmood. "Correlation of G/A-22018 single-nucleotide polymorphism with lactase activity and its usefulness in improving the diagnosis among North Indian children". Genes Nutr. Vol.8(1): 2013, pp.145-151. |
[30] | S.Torniainen, M.Hedelin, V.Autio, H.Rasinperä, KA. Bälter, A.Klint, R.Bellocco, F.Viklund, P.Stattin, T.Ikonen, T.L.J. Tammela, J.Schleutker, H.Grönberg and I. Järvelä. "Lactase persistence, dietary intake of milk, and the risk for prostate cancer in Sweden and Finland". Cancer Epidemiol Biomarkers Prev. Vol. 16(5): 2007, pp. 956-61. |
[31] | Y.Yoshida, G. Sasaki, S. Goto, S. Yanagiya and K. Takashina. "Studies on the etiology of milk intolerance in Japanese adults". Gastroenterologia Japonica. Vol. 10 (1): 1975, pp 29-34 |
[32] | R. Qiao, C.Huang, H.Du, G. Zeng, L. Li and S.Ye. "Milk consumption and lactose intolerance in adults". Biomed Environ Sci. Vol. 24(5): 2011, pp. 512-7. |
APA Style
Sharaf Kasimov, Margus Lember. (2013). Milk Consumption is Not Affected by C/T-13910 Single Nucleotide Polymorphism in a Tajik Population in a Southern Region of Uzbekistan. International Journal of Nutrition and Food Sciences, 2(6), 332-336. https://doi.org/10.11648/j.ijnfs.20130206.21
ACS Style
Sharaf Kasimov; Margus Lember. Milk Consumption is Not Affected by C/T-13910 Single Nucleotide Polymorphism in a Tajik Population in a Southern Region of Uzbekistan. Int. J. Nutr. Food Sci. 2013, 2(6), 332-336. doi: 10.11648/j.ijnfs.20130206.21
AMA Style
Sharaf Kasimov, Margus Lember. Milk Consumption is Not Affected by C/T-13910 Single Nucleotide Polymorphism in a Tajik Population in a Southern Region of Uzbekistan. Int J Nutr Food Sci. 2013;2(6):332-336. doi: 10.11648/j.ijnfs.20130206.21
@article{10.11648/j.ijnfs.20130206.21, author = {Sharaf Kasimov and Margus Lember}, title = {Milk Consumption is Not Affected by C/T-13910 Single Nucleotide Polymorphism in a Tajik Population in a Southern Region of Uzbekistan}, journal = {International Journal of Nutrition and Food Sciences}, volume = {2}, number = {6}, pages = {332-336}, doi = {10.11648/j.ijnfs.20130206.21}, url = {https://doi.org/10.11648/j.ijnfs.20130206.21}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijnfs.20130206.21}, abstract = {Objective: To determine the prevalence of adult-type hypolactasia in the Tajik population living in the south of Uzbekistan by genotyping of allelic variants C/T-13910 and identifying their tolerance to milk. Methods: 100 ethnic Tajik adults were examined for C/T-13910 single nucleotide polymorphisms using polymerase chain reaction/restriction fragment length polymorphism. Milk tolerance was analyzed by a questionnaire developed to assess dyspepsia after milk and dairy consumption. Results: A genetic marker of hypolactasia - C/C-13910 genotype was detected in 83% of the adult Tajik population. However, despite the high prevalence of lactose intolerance in the Tajik population, the majority consume between 100-200 ml of milk per day. Conclusion: The Tajik population is characterized by a high prevalence of hypolactasia. Milk consumption is not affected by the determined genotypes since people of Tajik ethnicity consume milk in small quantities.}, year = {2013} }
TY - JOUR T1 - Milk Consumption is Not Affected by C/T-13910 Single Nucleotide Polymorphism in a Tajik Population in a Southern Region of Uzbekistan AU - Sharaf Kasimov AU - Margus Lember Y1 - 2013/12/30 PY - 2013 N1 - https://doi.org/10.11648/j.ijnfs.20130206.21 DO - 10.11648/j.ijnfs.20130206.21 T2 - International Journal of Nutrition and Food Sciences JF - International Journal of Nutrition and Food Sciences JO - International Journal of Nutrition and Food Sciences SP - 332 EP - 336 PB - Science Publishing Group SN - 2327-2716 UR - https://doi.org/10.11648/j.ijnfs.20130206.21 AB - Objective: To determine the prevalence of adult-type hypolactasia in the Tajik population living in the south of Uzbekistan by genotyping of allelic variants C/T-13910 and identifying their tolerance to milk. Methods: 100 ethnic Tajik adults were examined for C/T-13910 single nucleotide polymorphisms using polymerase chain reaction/restriction fragment length polymorphism. Milk tolerance was analyzed by a questionnaire developed to assess dyspepsia after milk and dairy consumption. Results: A genetic marker of hypolactasia - C/C-13910 genotype was detected in 83% of the adult Tajik population. However, despite the high prevalence of lactose intolerance in the Tajik population, the majority consume between 100-200 ml of milk per day. Conclusion: The Tajik population is characterized by a high prevalence of hypolactasia. Milk consumption is not affected by the determined genotypes since people of Tajik ethnicity consume milk in small quantities. VL - 2 IS - 6 ER -