Department of Agricultural, Food and Environmental Sciences, Polytechnic Marche University, Ancona, Italy

Department of Agriculture Crop Production and Rural Environment, University of Thessaly, Volos, Greece

College of Food, Agricultural, and Environmental Sciences, The Ohio State University, Wooster, United States

Institute of Rural Development and Sustainable Production, Hungarian University of Agriculture and Life Sciences, Budapest, Hungary

Institute for Agricultural and Forestry Systems in the Mediterranean, Portici, Italy

Apple Research Center, National Institute of Horticultural and Herbal Science, Wanju-gun, South Korea

Department of Biology, Agriculture and Food Sciences, Institute of BioEconomy, National Research Council, Florence, Italy

Department of Agrotechnology Engineering, Universidad Politecnica del Golfo de México, Cardenas, Mexico

Department of Agroindustrial Engineering, University of Guanajuato, Salvatierra, Mexico

School of Environmental and Municipal Engineering, Lanzhou Jiaotong University, Lanzhou, China

Department of Plant Protection, Kahramanmaras Sutcu Imam University, Kahramanmaraş, Turkey

Department of Plant Protection, Duzce University, Düzce, Turkey

Department of Environmental Engineering, Nigde Omer Halisdemir University, Nigde, Turkey

Center for Digital Technology Research and Innovation, Zhejiang University, Hangzhou, China

Department of Forestry, Çukurova University, Adana, Turkey

Department of Plant and Animal Production, Adiyaman University, Adiyaman, Turkey

Department of Land and Environment, Shenyang Agricultural University, Shen Yang, China

Department of Agriculture, University of Life Sciences ”King Mihai I” from Timisoara, Timisoara, Romania

Department of Medicinal and Aromatic Plants, Giresun University, Espiye, Turkey

Department of Soil Science and Plant Nutrition, Kahramanmaras Sutcu Imam University, Kahramanmaraş, Turkey

Department of Mechanical Engineering, Qingdao Agricultural University, Qingdao, China

Department of Agricultural Biotechnology, Tekirdağ Namik Kemal University, Tekirdağ, Turkey

Organic Farming Program, School of Safiye Çıkrıkçıoğlu Vocational, Kayseri University, Kayseri, Turkey

Department of Agriculture, Yangzhou University, Yangzhou, China

Department of Conservation and Sustainable Use of Biodiversity and Ecology, Research Center for the Conservation of Biodiversity and Ecology of Coahuila of the Autonomous University of Coahuila, Cuatrociénegas, Mexico

Department of Cereals Breeding, National Agricultural Research and Development Institute, Fundulea, Romania

Precision and Intelligent Agricultural Systems, National Institute for Forestry, Agriculture and Livestock Research, Pabellon de Arteaga, Mexico

Molecular Genetics Laboratory, NARDI Fundulea, Bucharest, Romania

Department of Agriculture, Federal University of Lavras, Lavras, Brazil

Department of Agricultural Microbiology and Plant Nutrition, National Institute for Forestry, Agriculture and Livestock Research, Celaya, Mexico

Key Laboratory of National Forestry and Grassland Administration on Forest Food Resources Utilization and Quality Control, Zhejiang Academy of Forestry, Hangzhou, China

College of Agriculture, Henan University of Science and Technolog, Luoyang, China

Department of Environmental Sciences and Health, Salahaddin University-Erbil, Erbil, Iraq

Department of Phytotechnics, National Agrarian University, Lima, Peru

Department of Agronomy, University of Agricultural Sciences, Bengaluru, India

Department of Food Technology, Davangere University, Davangere, India

Department of Sericulture Science, University of Mysore, Mysuru, India

Department of Botany, JDB Government Girls College, Kota , University of Kota, Kota, India

Department of Agronomy, Central Agricultural University, Shillong, India

Department of Biotechnology, Anand Engineering College, Agra, India

Department of Veterinary Physiology and Biochemistry, Assam Agricultural University, North Lakhimpur, India

Department of Botany, Kashmir University, Srinagar, India

Department of Crop, Soil and Pest Management, The Federal University of Technology, Akure, Nigeria

Centre for Socio-Economic Development, G. B. Pant National Institute of Himalayan Environment, Almora, India

Division of Crop Improvement, Central Soil Salinity Research Institute, Karnal, India

Agricultural Mechanization Division, Indian Council of Agricultural Research-Central Institute of Agricultural Engineering, Bhopal, India

ICAR–Central Agroforestry Research Institute, Jhansi, India

International Tourism and Hospitality Management, London School of Management Education, Ilford, United Kingdom

Department of Horticulture, Pamukkale University, Denizli, Turkey

College of Hydrology and Water Resources, Hohai University, Nanjing, China

Department of Plant Production, Universidad Nacional del centro de la Provincia de Buenos Aires, Azul, Argentina

Department of Plant Pathology, National Centre for Coffee Research, Manizales, Colombia

Department of Seed Science and Technology, Bidhan Chandra Krishi Viswavidyalaya, Kalyani, India

Department of Microbiology, Pingle Government College for Women (Autonomous), Hanamkonda, India

Department of Agricultural Technology, The Federal Polytechnic, Ado Ekiti, Nigeria